Due to COVID-19 outbreak, many consumers avoid visits to retail stores due to the imposition of lockdowns in light of the current situation of growing omicron cases.After the COVID-19 outbreak, the adoption of vegan diets is growing due to rising health awareness, which will directly increases the global plant based meat marketFor instance,According to Vegan Society in 2021 alone the Vegan Society registered an impressive 16,439 products with the Vegan TrademarkMcKinsey’s survey of 2020 found almost 70% of respondents are willing to spend more time and money to purchase safer and eco-friendly products, while almost 60% are more inclined towards healthily eating practices after the crisis.The growing obese population is one of the main reasons for the increasing consumption of plant based meat. However, the disrupted supply chain for plant based meat materials is due to the shutdown of boundaries and strict lockdowns imposed by the government to control the spread of the virus.Aftermath of Covid-19 And Government Initiatives to Boost the Global Plant Based Meat MarketThe pandemic of COVID-19 created a demand for plant based meat due to e-commerce platforms and increasing number of online food delivery aggregators. Presence have also contributed to the development of global plant based meat market at a global level. The COVID-19 crisis provides significant growth opportunities for the plant based meat market. Amidst the lockdown, the market has witnessed moderate volume growth and earnings due to a rising use of plant based meat in the food and beverage industry and the pharmaceutical industry. The plant based meat market is subjected to a positive and negative impact due to the sudden outbreak of the COVID-19 pandemic. The outbreak of the COVID-19 pandemic has impacted all industries, including the plant based meat market. This disease has a variable impact in different countries depending on their cultural norms, mitigation efforts, and health infrastructure, and each country is working its way out to fight against the pandemic. Globally, countries are expecting drastic economic decline in low- and middle-income countries due to loss of income, shutdown of businesses, human and goods movement restrictions imposed by governments, de-globalization, and breakdown of food markets to both demand shocks and supply constraints. Furthermore, the growing use of 3-D printing in manufacturing is giving rise to manufacturing as a service (MaaS), which allows businesses to maintain an up-to-date infrastructure that can serve several clients without buying new equipmentĪCTING SENIOR RESEARCH ANALYST – CHEMICALS AND MATERIALSĬOVID-19 Impact on Plant Based Meat in Food and Beverages Industry Unlike traditional manufacturing methods, 3-D printers can manufacture complicated forms and patterns at no added cost, giving designers and engineers more creative freedom. In reality, 3-D bioprinting has enabled medical researchers to create living tissue and functional organs. Real objects can be printed using rubber, nylon, plastic, glass, and metal materials. Thanks to this groundbreaking technology, manufacturers may now make tangible objects from complicated digital drawings saved in 3-D computer-aided design (CAD) files. High-end sectors such as aerospace, mining machinery, autos, weapons, commercial and service machinery, and other industrial equipment are expected to benefit greatly from 3-D printing or additive layer manufacturing technology. Through incorporating the Web's immediacy with the power of streaming audio and video, Data Bridge Market Research Webinars are one-hour, topic-specific seminars filled with the knowledge and perspectives needed to tackle business needs in the real world. Webinars offer cutting-edge market ideas and solutions through virtual Internet forums to its executive clients.
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